London Broil Recipe is an all-time classic that is sure to please. This delicious marinated steak dish is savory, succulent, and bursting with flavor. Marinating overnight will give you the best possible results for this timeless favorite.
This London Broil recipe requires very few ingredients. It calls for a boneless top round steak, balsamic vinegar, Worcestershire sauce, garlic, oregano, thyme, kosher salt, fresh cracked black pepper, extra-virgin olive oil, and fresh lemon juice. To prepare, simply whisk together all ingredients in a shallow dish and add the steak before covering and refrigerating it to marinade for at least four hours, preferably overnight.
When ready to cook, preheat oven to 375°F and line a baking sheet with foil. Remove the steak from the marinade and place it on the prepared baking sheet. Bake the steak for approximately 10 minutes, or until it reaches an internal temperature of 130°F for medium rare. Let the steak rest for at least 10 minutes before slicing it against the grain and serving with your favorite side dishes. Enjoy!
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