Nothing says comfort food like a savory crock pot cube steak dinner. This delicious, juicy steak is slow cooked for hours until it’s so tender it practically melts in your mouth. This easy meal can be prepared with just a few simple ingredients and within a few hours you’ll have a delicious dinner the whole family can enjoy.
Start by preparing the cube steak in a marinade of garlic, fish sauce, brown sugar, olive oil, Worcestershire sauce, and black pepper. Rub the steak into the marinade until it’s well-coated then leave in the refrigerator for at least an hour to allow the flavors to develop. Once the steaks are marinated, heat a little oil in a large skillet. Place the cube steaks in the skillet and sear on both sides, then put them in the preheated crock pot with a few tablespoons of the marinade.
Finally, add some vegetables of your choice – we suggest mushrooms, carrots, celery, and potatoes – to the crock pot. Cook the steak and vegetables on low for 7-8 hours or on high for 3-4 hours depending on your preference. Serve with a side salad and buttered noodles for a tasty meal that will leave your family asking for more. So next time you’re in search of an easy, comforting meal, give crock pot cube steak a try – this melt-in-your-mouth dish is sure to become a family favorite.
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